Produced in the Terra Quente region of Trás-os-Montes, Portugal, this organic extra virgin olive oil is crafted from a blend of mature olives from the Cordovil, Verdeal, and Cobrançosa varieties. The oil is extracted using mechanical methods in an eco-friendly mill, ensuring a 100% natural product.
The oil presents a harmonious balance of fruity, slightly bitter, and mildly spicy notes, with a subtle hint of saltiness. Its rich, green flavor profile makes it ideal for enhancing salads, grilled vegetables, or as a finishing touch for various dishes.
Packaged in a convenient 600 ml tin, this 3-pack offers both quality and value, making it a perfect choice for culinary enthusiasts seeking an authentic Portuguese olive oil experience.
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