Esporão Bico Amarelo is a fresh and vibrant white wine from Portugal’s Vinho Verde region, produced at Quinta do Ameal by the renowned Esporão winery. It is a blend of three indigenous grape varieties – Loureiro, Alvarinho, and Avesso – each contributing to the wine’s aromatic complexity and lively character.
On the nose, Bico Amarelo reveals bright citrus and tropical fruit aromas with subtle floral undertones. The palate is crisp, dry, and well-balanced, showing flavors of green apple, pear, and lime, supported by a refreshing acidity and a smooth, mineral finish. The wine is fermented at controlled temperatures in stainless steel and aged for a few months on fine lees, enhancing texture and freshness without any added sugar or carbonation.
With an alcohol content around 11.5%, Bico Amarelo is light yet expressive, making it an excellent companion to seafood, grilled fish, salads, and Mediterranean dishes. It is best served chilled and enjoyed in good company. This wine has received several accolades, including a spot on Wine Enthusiast’s Top 100 Best Buys list and high ratings from international wine publications—proof of its outstanding quality and exceptional value.
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